Yummy Science time!
To learn about solid and liquid, we used candies and did an easy quick science cooking!
We first looked at a regular candy. Candies are hard and solid. Then we put it in the microwave to heat it up. Students predicted that it would be just a hot candy, explode, and melt.
When they took it out of the microwave it was all bubly and it no longer had a shape. Which was the liquid form. We poured it onto the apple and observed the candy harden after a few minutes, it was solid hard again!
Super fun way to introduce them to solid the liquid!
We didn’t forget to enjoy eating them too! 🍭🍎
-Sayaka
